Chinese New Year Roundup

[ 0 ] February 3, 2011 |

©JohnnaKnowsGoodFood

Buddha Bar– Offering a prix-fixe Chinese New Year dinner from February 3-17, 2011. Honey Soy Roasted Peking Duck and Chilled Mango Soup line the menu, among others, for $75 with a complimentary Asia’Tini.
Chinatown Coffee Company– The coffee shop is celebrating on Sunday, February 6, 2011 from 2 pm to close (*Same day as DC’s Annual Chinese New Year parade on H st., NW, 2 pm-5 pm).  The Crazy Rabbit cocktail is kinda nuts:  absinthe and champagne (love it!).
Zentan– Offering a four-course prix-fixe menu for $47.09 from February 3-5, 2011.  Crispy Garlic Chicken, Stir Fried Empress Noodles and Hong Kong style steamed fish make up the entrée options.
Ping Pong Dim Sum– The restaurant is celebrating all month long with all kinds of traditional flavors and treats.  Mentioned here last week on Johnna Knows Good Food.

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Category: Announcements, Food.Fun.Stuff., holiday cooking, Washington D.C.

About the Author ()

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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