Category: Announcements

Products We Love:  The New Vending Machines.
[ 0 ] April 16, 2014 |

Products We Love: The New Vending Machines.

Vending machines have certainly received a facelift.  Long gone are the days of 8 oz. canned sodas and stale potato chips.  Check out five new treats being offered down the chute: 1.       Farmer’s Fridge (US): Farmer’s Fridge boasts healthy and delicious salads and snacks on-the-go via an automated kiosk.  Packaged in recyclable plastic mason-like jars and made fresh each […]

Read More

Dine out for Easter Supper?
[ 0 ] April 15, 2014 |

Dine out for Easter Supper?

Don’t feel like toying with lamb this year?  The thought of prepping a full throttle Easter Dinner causing you anxiety? Luckily DC restaurants are making it easier on the brain, here’s a roundup of places that will cook for you and the whole fam.  Happy Easter!! On Saturday, April 19, Café Dupont and Bar Dupont will host its first-ever […]

Read More

10 Ways to Celebrate the Cherry Blossoms…With Food & Drinks Of Course.
[ 0 ] April 8, 2014 |

10 Ways to Celebrate the Cherry Blossoms…With Food & Drinks Of Course.

The National Cherry Blossom Festival Dates are March 20-April 13, 2014. Park Hyatt Washington, located at 1201 24th Street NW, 20037, invites guests to reinvigorate after a cold winter with its Spring Cherry Blossom Package.  Guests receive a complimentary upgrade to a Premier Park Deluxe room, a pot of Cherry Blossom Green Tea from Park Hyatt Washington’s rare and […]

Read More

Not an April’s Fool: 50 Cent Oysters.
[ 0 ] April 1, 2014 |

Not an April’s Fool: 50 Cent Oysters.

P.J. Clarke’s will kick off Spring and open it’s patio today, April 1 from 5-8pm. Enjoy 50 cent oysters and $4 Port City beers. Every Tuesday starting today, April 1, throughout Spring and Summer, 50¢ oysters and $4 Port City beers will be available for happy hour from 2:45 pm-7 pm. The event is free and open […]

Read More

Zaytinya 6th Annual Greek Easter Festival
[ 1 ] March 28, 2014 |

Zaytinya 6th Annual Greek Easter Festival

 José Andrés’ ThinkFoodGroup and the culinary team at Zaytinya invite Washingtonians to join them for the sixth annual Greek Easter festival.  Throughout the two-week celebration, the team at Zaytinya will be paying homage to one of Greece’s greatest celebrations of food, music and festivity.  WHEN:          The two-week event will run from April 20 through May 3, […]

Read More