The restaurant boasts “making food from scratch”, avoiding “added sugar and bad fats, and through attention to sourcing, they rule out chemicals and dangerous ingredients no one can pronounce”. This is what good lunch is made of!
Category: restaurant reviews
Figuring out where to eat out on a Friday night can be tough if you are also trying to watch your waistline. Lucky for me, I live in D.C. and the “healthy” lifestyle is always in style so restaurants are constantly trying to cater to it. Takoda is the latest restaurant serving up a healthy […]
Check out The Greene Turtle Sports Bar & Grille’s all-new Happy Hour. Specials and recommendations are below. This has officially been added to the happy hour roster. Happy Hour Specials Monday-Thursday 3PM-6PM and 10PM-Close Monday: $5 Mule Mondays (Caribbean or Canadian Mule) Tuesday: Two for Tuesday (double points for Greene Turtle Rewards members) Wednesday: Wine Down […]
As DC grows and grows, so do our options for grabbing a bite to eat. Located in the Ivy City section of DC, Pidzza opens bringing a fusion of Turkish and American cuisine. Pidzza brings its customers a combination of fresh ingredients and dough made in-house daily. Their Turkish pizzas include The LMC, Pide and […]
Happy Hour at Quarter + Glory