Category: World Tour

World Tour: Decisions, Decisions
[ 0 ] November 5, 2010 |

World Tour: Decisions, Decisions

So, here’s the thing.  My best friend has a birthday coming up and while I wish I had enough American Airlines points to get a cheap flight and go celebrate in a much warmer place, I haven’t quite reached that point yet.  Consequently, I’ve been searching for places that will provide the cuisine and environment […]

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World Tour: Happy Halloween!
[ 0 ] October 29, 2010 |

World Tour: Happy Halloween!

Sunday is October 31st, the day largely recognized as Halloween- especially by citizens of the US, Canada, Ireland and the United Kingdom.  Children in the States see this day as a time to strut their stuff in Halloween costumes and collect as much candy as possible, while different traditions are practiced in other places.  As […]

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World Tour: Experience Tradition
[ 2 ] October 22, 2010 |

World Tour: Experience Tradition

Tomorrow is the day.  The streets of Lexington, NC will be crowded with people from near and far who want  to experience “The World’s Greatest Barbecue” at the 27th Annual Barbecue Festival.  All of the hype surrounding the event is much like that surrounding the North Carolina State Fair and the North Carolina Seafood Festival.  […]

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World Tour: The Barbecue Capital of the World
[ 0 ] October 15, 2010 |

World Tour: The Barbecue Capital of the World

First thing’s first- let me define “barbecue.”  In the context of this post (and the way I was brought up) “barbecue” refers to pulled pork that has been slowly cooked, seasoned, basted, chopped and consumed.  It’s insanely appetizing- especially when topped with barbecue’s “fine wine,” Texas Pete and followed by the liquid crack that is […]

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World Tour: The Perfect Travel Buddy
[ 0 ] October 8, 2010 |

World Tour: The Perfect Travel Buddy

With all the talk about traveling and foreign food finds that you find here every Friday, I thought it only appropriate to discuss a must-have travel buddy that every foodie should invest in- The New Food Lover’s Companion.  My manager introduced me to this food reference book, that lists and defines EVERYTHING- from the Italian […]

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