Tag: brunch

New Brunch Alert:  SEI
[ 0 ] October 14, 2016 |

New Brunch Alert: SEI

New brunch starting this weekend.  SEI, the modern Asian restaurant in Washington D.C., will begin serving brunch on Saturday, October 15. Brunch will be available Saturday from 11am-2:30pm and Sunday from 11am-3pm.  Deets below: The restaurant’s brunch menu will be much like its lunch and dinner offerings—Asian cuisine with a modern flair, experimental textural pairings […]

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Blue Duck Tavern:  Strawberries are in Season
[ 0 ] May 6, 2016 |

Blue Duck Tavern: Strawberries are in Season

Nothing says warm weather has officially arrived then the welcome of fresh strawberries. Strawberries are personally my favorite fruit and Blue Duck Tavern is a restaurant after my own heart!  I visited Blue Duck Tavern to check out their new Spring menu and was presented with so many options incorporating strawberries.  Blue Duck Tavern offers […]

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Who Knew?! River Bend Bistro & Wine Bar.
[ 0 ] April 20, 2016 |

Who Knew?! River Bend Bistro & Wine Bar.

When I get invited to “Meet the Chef” events, I am always intrigued to see the face/personality behind the food.  I am a true believer that you can taste the vibes of who is prepping the food in the dish.  Executive Chef and Owner, Caroline Ross, of River Bend Bistro & Wine Bar, has good […]

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Brunchin’ @bDCPennQuarter
[ 0 ] March 25, 2016 |

Brunchin’ @bDCPennQuarter

Sticky buns and bacon are the initial thoughts that come to mind when I think about B Penn Quarter (formerly Plan B Burger Bar).  Peppercorn dipped bacon and sticky buns draped in powdered sugar and strawberries are the stars of the show at this new brunch.  The brunch is so new, the menu is not […]

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#brunchin @MarcelsBeckDC
[ 0 ] February 10, 2016 |

#brunchin @MarcelsBeckDC

Marcel’s By Robert Wiedmaier is a veteran in this town.  The food, service and decor reminds you every time you visit why the French Belgian restaurant has been in the D.C. scene for 17 years.  The experience is impeccable and it is good to see the brunch is willing to evolve with the ever-changing D.C. dining scene […]

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