Lamb is the new must have on the DC menu. For years the lesser understood meat took a backseat to steak, chicken and turkey but it is now the shining star. Taking up its fair share of space in DC’s Union Market, Border Springs Lamb, has proven that its here to stay and has the [...]
Inspired by the American Lamb Board’s takeover of Eastern Market, I decided this week’s food/recipe focus should be on the use of lamb. Lamb is often pigeonholed into seared lamb chops or roasted lamb where there are so many creative ways to use it. Stepping outside of the box was the name of the game [...]
A couple of months ago I talked your ear off about lamb and now I have everyone asking me how that turned out. The lamb turned out absolutely delicious but the competition quickly got fierce and I was knocked off the chopping block. Now a month later, I’m here again to share more lamb but [...]
Art & Soul’s Artisanal Reopening Fair
After this year’s inauguration, Chef/Owner Art Smith opted to close down the restaurant for a month-long renovation. This past March, Art & Soul on Capital Hill threw a wonderful fair of a shindig to show off all of their recent changes for the menu and the restaurant’s aesthetic features. Among the new ambiance/decor and the tasty [...]
The search for good patio space in the District is rampid. Everyone wants a piece of the action when the temperatures reach 70+ so its no surprise every restaurant is doing their part in providing the goods. Below are five patios that will not disappoint during this Spring/Summer season: DNV: Does anyone remember summer nights [...]
May = Cocktails, Funky Bites, & Birthdays
Right before my birthday on May 3rd, there was another fantastic birthday event: Last Exit’s 2nd Anniversary celebration. I had honestly never really heard about this establishment until a few months back, but hey, better late than never right? This wonderful cocktail lounge that’s located in Mt Pleasant achieves its mission of providing an eclectic [...]
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