Category: restaurant reviews

&pizza Tour: Past, Present, and the Future
[ 0 ] September 17, 2015 |

&pizza Tour: Past, Present, and the Future

Back in 2012 Michael Lastoria and Steve Salis sat somewhere in West Chelsea concocting their master plan… how to bake a personalized pizza in less than three minutes, and &pizza was born. Prototypes and five states later (the duo tried out NY, CA, CO, OH, FL), they settled on the Nation’s Capital due to its […]

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Where I’m Eating:  Sunday Night Adventure Dinner’s
[ 0 ] September 10, 2015 |

Where I’m Eating: Sunday Night Adventure Dinner’s

Getting into Equinox for under $50 used to be a dream of mine but it has now become a reality.  Sundays have become the day the adventure and 5-course meals for $45 at one of the Districts renowned dining destinations.  Chef Todd Gray, who has risen to the top of the D.C. culinary scene after […]

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New Menu Alert:  Same Theme, Different Flavors.
[ 0 ] September 4, 2015 |

New Menu Alert: Same Theme, Different Flavors.

Chez Billy has a few new things on the menu.  Keeping in tune with the traditional French flavors, the restaurant has expanded outside the typical Steak and Frites and Onion Soup for some other celebrated dishes in French cuisine.  A couple things you should try?  See below. Oeufs Mimosa – The French word for Deviled […]

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Go Ahead, Judge Me:  A Chain Restaurant I Like.
[ 0 ] September 3, 2015 |

Go Ahead, Judge Me: A Chain Restaurant I Like.

Judge me all you want for adding a chain restaurant into my repertoire but Texas de Brazil D.C. was an enjoyable experience for this food connoisseur.  For $46.99, the amount of food you get is astronomical.  For two, no one, hour I attempted to stuff my face with the constant flow of meats and cheese […]

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My Trip to The Big Easy
[ 0 ] August 27, 2015 |

My Trip to The Big Easy

I headed to New Orleans for the first time this summer and was really excited about the trip since I had heard so many great things about the city.  Unfortunately, but fortunately, I had no idea where to start in trip planning.  Since I LOVE food, I wanted to make sure I hit the right […]

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