Category: appetizers

Recipe Pick:  Shrimp Stuffed Mushrooms
[ 0 ] September 17, 2014 |

Recipe Pick: Shrimp Stuffed Mushrooms

Thanks to Paulding & Company, a full catering kitchen based in San Francisco that was founded by mother-daughter duo Tracy and Terry Paulding, for this weeks recipe.   Yield:  32 pieces 32 medium sized brown mushrooms (crimini) 2 Tbs. butter 1 cup fresh sourdough breadcrumbs (or dry bread crumbs, if you don’t have fresh, but use […]

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Recipe Pick: Crab Stuffed Mushrooms
[ 0 ] September 10, 2014 |

Recipe Pick: Crab Stuffed Mushrooms

*Cheers to Paulding & Company, a full catering kitchen based in San Francisco founded by mother-daughter duo Tracy and Terry Paulding, for this week’s recipe. Yield:  32 pieces 32 medium sized brown mushrooms (crimini) 2 medium shallots 2 Tbs. butter 1 cup fresh sourdough breadcrumbs (or dry bread crumbs, if you don’t have fresh, but use […]

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TKO Burger Opens in Rhode Island Row, Washington, D.C.
[ 0 ] July 17, 2014 |

TKO Burger Opens in Rhode Island Row, Washington, D.C.

In the early part of 2014, I had pleasure of meeting Lance London, Owner and C.E.O. of the Carolina Kitchen restaurant chain. During this visit he talked about his latest restaurant venture, TKO Burger, and I knew I wanted to be among the first patrons to try out his new creations. My wish came true […]

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Oyamel: Tequila and Mezcal Festival
[ 0 ] February 27, 2014 |

Oyamel: Tequila and Mezcal Festival

  Oyamel Cocina Mexicana will hold a Tequila and Mezcal Festival from March 10th through the 23rd.  You can visit the restaurant during the festival for an authentic taste of Mexico.  The restaurant will feature a live Mexican band, small bites, and tequila tastings.  Check out a few upcoming events! Festival Kickoff Party (3/10/14- 6PM […]

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Cookbook Release: Kitchen Workshop- Pizza
[ 0 ] February 6, 2014 |

Cookbook Release: Kitchen Workshop- Pizza

  Have you ever wanted to make your own great tasting pizza at home but were not quite ready to invest in a brick oven for your home? Well, no worries.   You no longer need to contemplate that renovation. Chef Ruth Gressler recently released a cookbook entitled Kitchen Workshop-Pizza. Chef Gessler has perfected the […]

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