#TBT with #JKGF

[ 0 ] March 31, 2016 |

In honor of #TBT, here are a few from the #JKGF files.  Happy Thursday!

#JKGF @ AG Kitchen to meet Chef Alex Garcia in Silver Spring, MD (Images by Jai Williams)

Image by Jai Williams

Chocolate Empanadas (Image by Jai Williams)

Maui Waui (Image by Jai Williams)

Maui Waui (Image by Jai Williams)

Seafood Risotto II (Image by Jai Williams)

Seafood Risotto II (Image by Jai Williams)

Peanut Envy (Image by Jai Williams)

Peanut Envy (Image by Jai Williams)

#JKGF at the Infiniti Chef Challenge where Infiniti and Urban Daddy teamed up for a night of fun with D.C.’s top tastemakers.  Food creations courtesy Chef Roblé Ali.


Mushrooms & Grits...a vegetarians dream.

Mushrooms & Grits…a vegetarians dream.

#JKGF hangs out with Bobby Flay on his tour down the East Coast through his 19 Bobby’s Burger Palace locations.  #funtimes




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Category: Announcements, Washington D.C.

About the Author ()

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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