Recipe: JKGF Crispy Pork Chops

[ 0 ] September 24, 2009 |

Deep Fryer

2 Pork Chops

1 cup flour

3 tbsp. Emeril’s Original Essence


Prep Deep Fryer with oil according to manufacturers instructions. In a plastic zip lock bag add the flour. Wash and clean off the pork chops and season with Emeril’s. Drop pork chops in bag and coat with flour. Add to Deep Fryer (*according to manufacturers instructions); cook for 15-20 minutes. Place a paper towel on a plate and place pork chops on top to drain out excess oil. Serve.

*Johnna’s tip: If you don’t have a Deep Fryer, it is time to get one! They are great when you feel like indulging…by no means do we say eat fried foods all the time, but every once in a while live a little;-) Emeril’s Original Essence makes our lives a thousand times easier because he is one of the few chefs who has created a line of products that we trust…you really don’t need anything else after you sprinkle his stuff on your meats. We know pork gets a bad wrap, so if it’s not your thing, substitute this recipe with chicken, the results will be the same, delicious!

Category: main dish, Various Cooking Styles

About the Author ()

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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