Category: Food.Fun.Stuff.

Food.Fun.Stuff: Essential Herbs for Good Health & Beauty
[ 0 ] December 10, 2009 |

Food.Fun.Stuff: Essential Herbs for Good Health & Beauty

Thanks to our guest blogger, Mary, for this Thursday’s post. Not only is it informative, it is just in time for our New Years Resolution: Healthier Living! (*Not that this changes on any New Years but somewhere during the year we seem to revert back to unhealthier living, 2010 will be different…we promise.) “Essential Herbs […]

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Food.Fun.Stuff: Two Sides to Every Story, Here’s Founding Farmers Side
[ 0 ] December 10, 2009 |

Food.Fun.Stuff: Two Sides to Every Story, Here’s Founding Farmers Side

There are always two sides to every story…wait, that’s three sides: Your side, the other side and the truth. On Tuesday, we posted about the sustainability controversy involving local restaurant, Founding Farmers. We failed to pick up both sides and are glad we were able to touch base with Founding Farmers to get their side […]

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Food.Fun.Stuff: Upgrade You
[ 0 ] December 9, 2009 |

Food.Fun.Stuff: Upgrade You

The restaurant scene in the District is booming, everyday there is something new to see or somewhere to be seen. >Michael Landrum (*Ray’s Hell Burger) leads the pack today with his new plans to expand his brand to include a wine bar, a larger space for his burger operation and a burger joint that will […]

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Food.Fun.Stuff: Mixed Up
[ 0 ] December 8, 2009 |

Food.Fun.Stuff: Mixed Up

Mixed up news:>Sticky situation for Founding Farmers. Looks like the restaurant was promoting a “farm-to-table” menu dedicated to American farmers. The WP (*Translation: Washington Post) food reporter, Jane Black, found large companies actually supply the restaurant’s chicken and beef and that not all of the small farms listed on the menu supplied the restaurant (*ouch […]

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Etiquette Tuesday: Taste First, Season Second
[ 0 ] December 8, 2009 |

Etiquette Tuesday: Taste First, Season Second

Taste your food before seasoning it. This is kind of an insult to the chef if you season before tasting. Really, will it kill you to taste something that is slightly to not at all seasoned? Just one bite. We know what you’re thinking: I already know I want more salt, I always do. Or […]

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