Author Archive: Johnna

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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A Whole New World
[ 2 ] November 21, 2010 |

A Whole New World

So I finally got a camera.  A good one. #Win.  To test the new baby out, I decided I needed pictures of food, so naturally eating was in order.  A trip down to Sabores and my life as an amateur photography moved up a couple of notches.  Above is my favorite brunch meal:  Eggs Cheseapeake covered […]

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Guest Review
[ 3 ] November 18, 2010 |

Guest Review

  One of my loyal readers recently took a trip down to Williamsburg and Richmond, VA eating all along the way.  They passed on their do’s and don’ts and of course, I had to share with you guys.  Here’s what they found or didn’t find: In a sea of chain restaurants and pancake houses, there […]

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Thanksgiving Dinner
[ 0 ] November 17, 2010 |

Thanksgiving Dinner

Don’t feel like cooking or washing all those dishes next week?  Here are a few places willing to pick up the load for a small fee: Taberna del Alabardero:  Spanish style feast with performances by Flamenco Dancers.  The performers will be here directly from Spain and will perform for diners while enjoying a special pre-fixed menu. Ole! […]

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Peach Cobbler (Serves 1)
[ 3 ] November 15, 2010 |

Peach Cobbler (Serves 1)

1 cup fresh sliced peaches (*frozen may be used) ½ tsp. lemon juice ¼ cup powdered sugar ¼ butter (softened) ½ cup flour A pinch of salt 1/3 cup of milk 1 egg 1 tsp. baking powder Preheat the oven to 375 degrees. Line the bottom of a small baking dish with the peaches and […]

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Gi.Ve.Aw.Ay
[ 3 ] November 14, 2010 |

Gi.Ve.Aw.Ay

Next weekend the Sugarloaf Festival Returns.  Crafts, food exhibits and performances will fill the Gaithersburg Fairgrounds on November 19-21, 2010. I am giving away two tickets to a winner who will be randomly selected on November 17, 2010 at midnight.  How to enter?  Subscribe to Johnna Knows Good Food via Email (*Please see the right sidebar of this […]

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