Author Archive: Johnna

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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Recipe of the Week: Quick Caesar Salad
[ 1 ] February 9, 2011 |

Recipe of the Week: Quick Caesar Salad

1/4 cup mayonnaise 1/3 cup grated parmesean cheese 1/3 cup shaved parmesean cheese (for garnish) 3 1/2 tbsp. lemon juice 1 tsp. anchovy paste 1-2 anchovies (for garnish) 3 tbsp. olive oil (*or more if you want more liquid) Fresh black pepper 3 cups freshly chopped romaine lettuce Croutons: 3 slices Italian bread (*or more, […]

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7 Ways to Treat Your Valentine
[ 1 ] February 8, 2011 |

7 Ways to Treat Your Valentine

Traditional? Michel– The Cupid dinner special includes Oysters (*Hmm, liking this aphrodesiac selection…), butter poached lobster with beets and vanilla emulsion, Filet Mignon with red bell pepper sauce and chocolate hearts filled with rose flavored mousse.  $95 per person. Vinifera Wine Bar & Bistro– For $95 per person, couples will feast on braised veal sweetbreads, butter […]

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Etiquette Tuesday:  Split Personalities
[ 0 ] February 8, 2011 |

Etiquette Tuesday: Split Personalities

Scenario:  You walk up to the bar, order a glass of pinot gris (*pinot grigio) and the bartender turns to fulfill your order.  He/she realizes that the pinot gris is low, they pour it in your glass anyhow, proceed to open another bottle of pinot gris (*same brand/company) topping your glass off with this bottle. NOOOOOOOOOOOOOOOOOOOOO!! Ok, […]

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Gi.Ve.Aw.Ay
[ 3 ] February 7, 2011 |

Gi.Ve.Aw.Ay

Have a coffee addiction and like takeout??  Yes? Well, this is the giveaway for you.  First, I want to know what is the max amount of coffee that you consumed in one day?  Second, comment with your answer under this post or via Twitter (@jknowsgoodfood) and you are automatically entered to win a $25 gift […]

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Chinese New Year Roundup
[ 0 ] February 3, 2011 |

Chinese New Year Roundup

Buddha Bar– Offering a prix-fixe Chinese New Year dinner from February 3-17, 2011. Honey Soy Roasted Peking Duck and Chilled Mango Soup line the menu, among others, for $75 with a complimentary Asia’Tini. Chinatown Coffee Company– The coffee shop is celebrating on Sunday, February 6, 2011 from 2 pm to close (*Same day as DC’s […]

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