Category: Recipes

Drinks on Me: Fall Cocktail Flavors
[ 0 ] November 29, 2013 |

Drinks on Me: Fall Cocktail Flavors

In case you missed it, I visited WUSA 9 Washington last week and shared my fave Fall Cocktail Flavors.  Tis’ the season to be merry, so pull out the libations and toast in the New Year.  Here are the recipes that you should be experimenting with this season: Pulpo’s Pumpkin Chai Latte 1.25 oz. Wasmund’s […]

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Recipe Time: Thanksgiving Yams
[ 0 ] November 27, 2013 |

Recipe Time: Thanksgiving Yams

1 (29 ounce) can sweet potatoes (drained) 1/4 cup butter (sliced into pieces) 1/2 cup brown sugar 1 tsp. imitation vanilla 1 dash of ground cinnamon Pinch of ground nutmeg 1 1/2 cups marshmallows Preheat oven to 400 degrees. Add the sweet potatoes to a medium baking dish. Distribute butter pieces evenly over the sweet […]

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Recipe of the Week:  Honey Glazed Ham
[ 2 ] November 13, 2013 |

Recipe of the Week: Honey Glazed Ham

*My favorite Thanksgiving dish has to be the ham.  The glazed ham gets my diet every time it hits the center of the table next to the turkey.  The recipe below highlights some of my favorite attributes of the Thanksgiving ham.  Enjoy and have a Happy Turkey Day! INGREDIENTS ·         1/3 cup light brown sugar ·         ½ […]

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Recipe of the Week: Champignon Stuffed Mushrooms
[ 2 ] November 6, 2013 |

Recipe of the Week: Champignon Stuffed Mushrooms

Ingredients: ·         8 large mushrooms ·         200 g grated cheese ·         200 g breadcrumbs ·         2 cloves of garlic ·         Parsley, salt, pepper and olive oil to taste Preparation: ·         Preheat the oven to 400F° ·         Remove and reserve mushroom stems ·         Take a cloth and wet it with water, and begin to clean the mushrooms with this cloth *It is not recommended   […]

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Recipe: (Indoor) Grilled Hanger Steak
[ 0 ] October 16, 2013 |

Recipe: (Indoor) Grilled Hanger Steak

With temperatures gradually dropping, grilling outdoors is becoming a thing of the past.  Thanks to the indoor grill, that flavor does not have to become a summer pasttime.  Season 3 Iron Chef winner, Chef Marc Forgione, and T-fal have linked up and provided this recipe that utilizes T-Fal’s OptiGrill in just the right way:  making […]

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