Author Archive: Johnna

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

rss feed Facebook Twitter LinkedIn YouTube

Author's Website

Food News Roundup
[ 0 ] March 9, 2011 |

Food News Roundup

-From lawyer and licensed pilot to Top Chef??  Well, Emeril Lagasse’s attorney, Mark Stein, is turning over a new leaf to see if he can take a stab at what his famous client does for a living.  Check out the video above created by Love My Philly.  Who knows?  Maybe in a few years the Food Network […]

Read More

Etiquette Tuesday: Shut It
[ 0 ] March 8, 2011 |

Etiquette Tuesday: Shut It

Recently, I treated someone to dinner.  As frugal as I am, this is a rare occasion that should not be taken lightly.  This person did, however, and needless to say there will be many days in between the next time this happens again.  So I treat them to dinner and after they had finished the […]

Read More

Destination H Street
[ 4 ] February 24, 2011 |

Destination H Street

H Street is right at that point where it has all the tools for a great night but not that many people know about it.  What do I mean?  Unlike its cousin neighborhoods:  Adams Morgan, U Street, Chinatown, etc., you can place your order at the bar without a crazy crowd on a Friday night, […]

Read More

Black History Month Spotlight: America I Am
[ 0 ] February 23, 2011 |

Black History Month Spotlight: America I Am

Earlier this month I highlighted the achievements of Chef Jeff Henderson, the creator of the America I Am cookbook.  Later I found out this was only a small nugget of the entire America I Am concept.  Now as the month comes to end, I wanted to share with you the America I Am exhibit.  The […]

Read More

Etiquette Tuesday: Compliments of the Chef
[ 1 ] February 22, 2011 |

Etiquette Tuesday: Compliments of the Chef

Reality TV should be apart of the curriculum of what not to do in dining etiquette situations.  Besides the hostile screaming matches and occasional table flipping (cc Real Housewives of New Jersey), there are even those instances where everyone is completely calm and they still manage to show that money cannot buy class.  This week’s […]

Read More