Etiquette Tuesday: On Time

[ 1 ] December 1, 2009 |

Plan and simple: Be on time. Ironically, this has become quite a problem for JKGF lately, we can’t seem to get anywhere on time. It is really messing with our relationships which is why we are advising you Not to do the same! We do, however, feel that there is always a grace period: 10-15 minutes tops. After the grace period, please don’t be offended if the person you were hoping to have breakfast/lunch/brunch/dinner with has already jumped ship and left the restaurant…

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Category: Food.Fun.Stuff.

About the Author ()

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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  1. Etiquette Tuesday: Timeless — | June 14, 2011

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