Drinks on Me: Pineapple Sangria (Alcoholic)

[ 0 ] April 9, 2009 |

Pineapple Sangria

1 bottle Riesling
1 cup pineapple cubes and juice
1 bottle ginger ale
1 cup apple juice
2 tbsp. fresh lemon juice
Ice Cubes

In a pitcher combine the wine, pineapple, ginger ale, apple juice and lemon juice; mix well. Refrigerate overnight. In another pitcher/punch bowl, fill with ice and pour in mixture. Serve.

*Johnna’s tip: Who knew Sangria’s had some many flavors?? Sangria’s are not just with red wine anymore, we’ve seen them with white wine and now even with Tequila! Either way it is the fun, fruity way to go when you have a few guests over, especially when they are light drinkers. Pull out your favorite wine glasses and enjoy with a tasty chorizo dish;-)

Picture source: http://www.epicurious.com/recipes/food/photo/Pineapple-Sangria-239143

Category: Alcoholic beverages

About the Author ()

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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