Tag: news

New Kid on the Block:  Ocopa
[ 0 ] August 21, 2014 |

New Kid on the Block: Ocopa

Ocopa is the newest kid on the block, and with award winning mixologist Glendon Hartley behind the bar…only magic can occur. Regardless of when you decide to go, try as many pisco sours as you can; but if you can’t decide, we suggest you start with these four. Red Radish Chilcano Mate Pisco Chief’s Mix Raspberry Rose Pisco […]

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Etiquette Tuesday:  Toast
[ 0 ] June 17, 2014 |

Etiquette Tuesday: Toast

Not your average Etiquette Tuesday, but this event deserves a mention where it’s offering some pretty cool tips. Deets below: TOAST Beauty & the Brunch will serve up a three-course mimosa brunch and TOAST Beauty Bar, a pop-up beauty boutique highlighting some of the DMV’s  hair, make-up, and nail stylists.  Guests will have the opportunity to receive complimentary […]

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Celebrations, Restaurant Week, Openings & More
[ 0 ] January 25, 2013 |

Celebrations, Restaurant Week, Openings & More

PUPPY LOVE The Washington Humane Society’s 12th annual dessert and champagne reception honors local crusaders against animal cruelty: Washington Humane Society’s Humane Law Enforcement Officers, Animal Care & Control Officers, and Humane Educators.  If you have a strong sweet tooth then you should be at this event, which showcases the DC area’s most talented pastry chefs.  Guests have the […]

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Omakase
[ 0 ] November 15, 2012 |

Omakase

The chefs at Kaz Sushi Bistro create the impromptu 8 course menu featuring unique dishes (6 original small dishes, sushi & dessert) for $85 and up (Reservations Recommended). In Japanese cuisine, tasting menus are called omakase which traditionally, the chef designs the menu for you, based on the very best ingredients available. Kaz Sushi Bistro is one of DC’s most popular […]

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Cheers to the Weekend!
[ 0 ] November 2, 2012 |

Cheers to the Weekend!

New This Weekend: Mad Fox Brewing Company hosts its annual Cask Ale Festival on Saturday, November 3, 2012 from 11 am-6 pm, on Market Square (directly adjacent to the restaurant’s patio).  Attendees will have the opportunity to taste 16 different cask ales from Mad Fox and regional breweries. Executive Chef Andrew Dixon has created a menu […]

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