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Going green, we love it! Kudos to Founding Farmers who will become the first Certified restaurant in the District and the first LEED (*Leadership in Energy and Environmental Design) Gold full-service, upscale-casual restaurant in the U.S. Good stuff Founding Farmersđ LEED is the USGBC’s (*U.S. Green Building Council) rating system for designing and constructing the […]
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Art and Food go together like Pepperoni on Pizza…they work well when put in the same space;-) Lucky for the good folks of Washington (*and tourists who will be in the area…), art and food will be coming together @ the Lunchtime Panel Discussion: Collecting Drawing. This will be a panel discussion on collecting, coveting, […]
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Now we can name a few hundred restaurants in the District that are overrated, but we’ve now begun our count on those that are underrated starting with: Equinox. Have you ever tasted something that made you instantly think “Delicious” and relax every muscle in your body?? This is how we felt when we took our […]
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The owner of Busboys and Poets is doing it to us again…bringing good food and culture to the D.C. urban life. The opening of Eatonville, a southern-food eatery named after the hometown of Harlem Renaissance icon Zora Neale Hurston, is slated to open sometime soon…(*We know, we know…not having the exact date is nagging us […]
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To Do, To Do:Neyla is offering a Passover menu from April 8-16 for Dinner only. The Mediterranean Grill will feature Yellow Lentil Soup, Pan Roasted Fresh Sardines (*Interesting…) and Lamb Shank, just to name a few. The Where: 3206 N St., NW, Washington, D.C. (202) 333-6353The Metro: Sorry guys, No Metro Available:-( But there are […]
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