Category: baked

Cookbook Limelight: Baking Basics and Beyond
[ 0 ] February 6, 2012 |

Cookbook Limelight: Baking Basics and Beyond

Being a non-baker always makes for an interesting conversation when talking to passionate bakers.  I’m usually intrigued by the fact that they do not equate this style of cooking with a high school chemistry lab, which was a less than favorable period of my teenage years.  Open to exploring this area of cooking, I welcomed […]

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Whisked!
[ 0 ] June 27, 2011 |

Whisked!

I often say I want to open a boutique and it is when I hear stories like this one that the vision becomes clearer.  Jenna Huntsberger (Modern Domestic food blog) and Stephanie Willis (Adventures in Shaw blog) turned their love of baked goods into Whisked! Whisked! is the marriage of northern style and southern charm […]

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Cheesy Chicken Pot Pie Baby!
[ 2 ] November 10, 2010 |

Cheesy Chicken Pot Pie Baby!

1 tbsp. butter 2 tbsp. garlic (minced) 1/4 cup diced onions 2/3 cup diced carrots 1 tsp. salt 1/4 tsp. pepper 1 1/2 cup chicken broth 2/3 cup corn 2/3 cup chopped broccoli 2/3 cup of milk and heavy cream, whisked together 1/2 cup flour 1/2 cup cheddar cheese 1/2 cup of Italian mix cheese […]

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Recipe: Shepherd’s Pie
[ 0 ] February 9, 2010 |

Recipe: Shepherd’s Pie

Shepherd’s Pie 1 1/2 lbs. chuck roast1 cup carrots (*cut into bite size pieces)1 cup frozen peas3 cup mashed potatoes1 pinch dried thyme3 cloves minced garlic2 cup beef stocksalt and pepper to taste2 tbsp. olive oil2 tbsp. flour In a medium size roasting pan, roast the beef at 300 degrees F for 6-8 hours. Remove […]

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Recipe: Crustless New York Cheesecake
[ 0 ] January 26, 2010 |

Recipe: Crustless New York Cheesecake

Crustless New York Cheesecake*4 eggs2 pkg. 7 1/2 oz. each farmers cheese (cubed)2 pkg. (8 oz. each) cream cheese (cubed)2 cups sour cream2 cups sugar1/2 cup flour1/2 cup melted butter2 tbsp. lemon juice1 tsp. vanillaPreheat oven to 325 degrees (*We learned this is what is called a “cold oven”). Blend together all ingredients in two […]

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