Author Archive: Johnna

Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.

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Sugar & Champagne
[ 4 ] January 24, 2012 |

Sugar & Champagne

If you have a pet and you have not heard about the Annual Sugar & Champagne event, then today is your lucky day.  The 11th Annual Sugar & Champagne Affair will be held at the Ronald Reagan Building on February 1, 2012.  The event honors the following organizations against animal cruelty: Washington Humane Society’s Humane […]

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Etiquette Tuesday: Finger Food
[ 3 ] January 24, 2012 |

Etiquette Tuesday: Finger Food

As many of my Etiquette Tuesday posts are inspired by my own personal experiences, my readers send in the best stories that make me say “Hmm…”.  This Etiquette Tuesday gets straight to the point: no eating with your fingers.  As with all tips, there are exceptions.  The exceptions in eating with your fingers are when […]

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Guest Post: Eating Vegan and Enjoying It
[ 0 ] January 23, 2012 |

Guest Post: Eating Vegan and Enjoying It

If you’ve thought about going vegan but thought you can’t do it, you probably haven’t eaten really good vegan food before. The benefits of a vegan diet are widely touted—weight loss, better skin, more energy—but you have to do your research to discover truly good vegan restaurants and recipes. Start By Dining At A Vegan […]

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My Dining Recap
[ 3 ] January 19, 2012 |

My Dining Recap

The Hamilton is open in full swing.  The restaurant that is attracting attention from all of the DMV’s dining media as a one stop shop for food, entertainment and cocktails.  After attending the ribbon cutting ceremony last week, I can see this place becoming a staple in the DC area not only because it offers […]

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Care for a Rub, Anyone?
[ 2 ] January 13, 2012 |

Care for a Rub, Anyone?

  When actors, musicians and the like transcend into the food world, I often question whether this is truly a passion or simply another way to make more money.  My major reservation is mostly because, like some folks in my life, these artists take a brief liking to the food profession and then fall off […]

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