Finding a great deal on an international flight is not always an easy task, so it’s always a joy and a convenience to be able to indulge in the culinary practices of other cultures without having to cash in a single American Airlines point. Luckily for the good people of the DMV area, there has [...]
Not everyone has the chance, or the money or the United Airlines points to cash in, to hop up, book flights and take their taste buds on a culinary journey. That is why I am a fan of events that restaurants host to take their patrons and their taste buds on a journey, right from [...]
Oysters, Caviar, and More Seafood, Oh my!
What comes to mind when you think of seafood? Oysters, clams, red snapper, salmon, calamari, and other various shellfish and fresh fish, right? If so, then you’re thinking along the same lines as Chef Frederick de Pue of Azur in Penn Quarter. Chef De Pue has been all over Europe, worked in some of the greatest [...]
Where I’m Eating: Party & Brunch
There are party brunches and then there are Chef Roble Everyday People brunches. The cross between party brunch, good comfort food and fashions of the Lower East Side meet …. On the DL rooftop. What a site for sore eyes?! The room was not only filled with a circus for my eyes with fashion statements [...]
Where I’m Eating: Crossroads Restaurant
It is always great to get together with friends and grab a bite to eat. The one drawback is how to find a restaurant which will satisfy everyone’s palette. There is finally a solution to the age old question…what do you feel like eating? Crossroads Restaurant offers its patrons a variety of foods from all [...]
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