Johnna French is a Harlem NY native with deep roots in Panama, Washington, DC and North Carolina. All four places have heavily influenced her life and the foods she loves today. After graduating Howard University School of Law and beginning her life as a young professional in the city she was led to start Johnna Knows Good Food in November 2007 to keep family, friends and colleagues updated on where to go and what to eat while dining in the nation’s capitol. French, who still practices law, leads a team of three writers to cover the ever expanding Washington, DC food scene. French has been featured in print and television, appearing in Washingtonian Magazine and is a regular contributor to various local TV affiliates including WUSA 9, FOX 5 DC and WJLA (ABC Affiliate) News Channel 8. During the 2016-2017 football season, Johnna aired on Comcast Sports Mid-Atlantic (CSN) show, Redskins Life, as the weekly tailgate host. Johnna is currently a regular contributor to the FOX Baltimore Weekend morning show.
Last minute, but better late then never…Chicago Restaurant Week is wrapping up this week (February 20-27, 2009), so if you’re in the area, hit up one of the hot spots (Dine, one sixtyblue, carnivale, etc…) Picture source: http://chicago-hotels.tripadvisor.com/LocationPhotos-g35805-Chicago_Illinois.html Read More…
Blueberry Waffles1 cup all purpose flour1 tbsp. baking powder2 tbsp. sugar1 tsp. vanilla extract2 large eggs1/2 cup evaporated milk1/4 cup peanut oil2/3 cup small blueberriesPreheat waffle iron according to manufacturers instructions. In a bowl, combine flour, baking powder and sugar and mix well. Add in the vanilla, eggs, milk and oil and mix well. Add […]
Fuzzy Navel2 oz. peach schnappsOrange juiceSplash of LemonadeIceIn a glass, fill with peach schnapps and top with orange juice and splash of lemonade; stir well. Serve.*Johnna’s tip: If you’re feeling the need for more of a buzz, add in 1 oz. vodka…Enjoy! Picture source: http://www.chow.com/recipes/10253 Read More…
Pizza in a cone…hmm, we have to think about this one…What will they think of next?? Actually we want to know your thoughts on this one…would you try the pizza in a cone?? Picture source: http://blogofhilarity.com/wp-content/uploads/image2.php?image=pizza_cone.jpg Read More…
Roasted Beets1 bunch of beets2 1/2 tbsp. olive oil3 tbsp. garlicSalt (to taste)1/4 tsp. pepper1 tbsp. vinegar (*Suggested: White vinegar or Balsamic vinegar)Preheat oven to 350 degrees. Wash and dry beets; leave skin on. Remove the green on the beets and put to the side for later. In a baking dish, combine the beets, olive […]
The 2024 RAMMY Awards Finalists
Woot! The list is here. The 2024 RAMMY Awards Finalists are (*denotes publicly voted category*): New Restaurant of the Year: A restaurant that must have opened between January 1, 2023 and December 31, 2023 and already distinguishes itself as a pacesetter in food, beverage and hospitality. The nominee must be a current member of RAMW. Cocktail […]
The 42nd Annual RAMMY AWARDS Return on July 21, 2024
The Restaurant Association Metropolitan Washington (RAMW) will host the 42nd Annual RAMMY Awards at the Walter E. Washington Convention Center, in partnership with Events DC, on Sunday, July 21, 2024. The awards return to honor excellence in long standing categories that range from individual professional honors to accolades celebrating culinary concepts and service. Anyone in the public can […]
Congrats to all of the 2023 RAMMY Award recipients!! The 2023 RAMMY Awards Winners are (*denotes publicly voted category*): Joan Hisaoka Allied Member of the Year: Saval Foodservice New Restaurant of the Year: Causa/Amazonia Cocktail Program of the Year: Service Bar Beer Program of the Year: Shelter Wine Program of the Year: Reveler’s Hour Rising […]
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