Archive for 2011

Simple Shrimp Pasta
[ 0 ] September 26, 2011 |

Simple Shrimp Pasta

Much like the character Bubba in Forrest Gump believed, shrimp is extremely versatile. You can fry up a batch, stuff ’em in quesadillas or just eat them as is with a fresh serving of cocktail sauce. Besides the variety if offers, I love shrimp because it’s quick and easy. Here’s my SUPER quick, go-to shrimp recipe. […]

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World Tour: Claim your experiences
[ 0 ] September 23, 2011 |

World Tour: Claim your experiences

I’m all about claiming the great things that I want to experience in the future, whether it be major accomplishments like reaching a certain level in my career or smaller things like dropping 5 pounds within a month’s time. I finally recreated my vision board last night and the passport overflowing with stamps that I […]

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Shake Shack
[ 0 ] September 22, 2011 |

Shake Shack

My hiatus from the burger world needed to end and I suppose that’s how I ended up at Shake Shack on a random Thursday night.  After taking in enough Vesper’s at the Dirty Bar, I crossed the street to soak it all up.  The Shake Shack is yet another venture within the District that comes from […]

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Etiquette Tuesday: Grooming, Part Deux
[ 0 ] September 20, 2011 |

Etiquette Tuesday: Grooming, Part Deux

One of my Twitter friends suggested I touch on this subject: grooming at the table. I discussed this subject last October and it seems some folks did not get the memo because they are still GROOMING at the table!  There are many reasons there is a bathroom at many eating establishments and the main one […]

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Johnna’s Easy as Kale
[ 0 ] September 19, 2011 |

Johnna’s Easy as Kale

Ingredients 1 lb. kale (*1 bunch of kale) 2 slices of bacon (*Suggested: Wellshire Dry Rubbed Bacon, can be found at Whole Foods) 6 tbsp. olive oil Directions Wash and remove the stems from the kale. In a saucepan, add in 2 tbsp. olive oil over Medium-High heat. Cut bacon into ½” to 1” pieces […]

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